Connect with the Philippines’ major food and lifestyle businesses today. Make the move toward going healthy, organic, and natural, and support the country’s ingenious creative entrepreneurs. Be part of thriving industries that harness the best of the country’s natural resources and artistic talent.
We are Chocoloco Inc., a Davao-based food manufacturer that will bring to the world the healthiest chocolates in the Philippines. Our customers get to enjoy our extraordinary products that are vegan, keto friendly and low in glycemic index.
Started in 2015 and launched in 2017, Auro Chocolate is an internationally awarded premium bean-to-bar chocolate brand rooted in sustainability through direct-trade and crafted using only the best ingredients to create quality Filipino products.
We are from Fisherfarms, one of the Philippines’ largest aquaculture processors and pioneer-innovators for value-added seafood. We specialize in milkfish and vannamei shrimp products.
Since 1854, we have been producing world-class rum from the Philippines. Tanduay is made with premium varieties of sugarcane that are grown by local farmers in the Visayas region. Each bottle of Tanduay represents our history, tradition, and passion for excellence in creating our rum.
We are Chocoloco Inc., a Davao-based food manufacturer that will bring to the world the healthiest chocolates in the Philippines. Our customers get to enjoy our extraordinary products that are vegan, keto friendly and low in glycemic index.
Started in 2015 and launched in 2017, Auro Chocolate is an internationally awarded premium bean-to-bar chocolate brand rooted in sustainability through direct-trade and crafted using only the best ingredients to create quality Filipino products.
We are from Fisherfarms, one of the Philippines’ largest aquaculture processors and pioneer-innovators for value-added seafood. We specialize in milkfish and vannamei shrimp products.
Since 1854, we have been producing world-class rum from the Philippines. Tanduay is made with premium varieties of sugarcane that are grown by local farmers in the Visayas region. Each bottle of Tanduay represents our history, tradition, and passion for excellence in creating our rum.
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